at Trout Creek, we strive to make eating a time of
Comfort & Enjoyment
These are some of the menu options:
It is our goal that our guests enjoy a time of fellowship as they relax in the lodge's fun and outdoorsy atmosphere. We offer a variety of menu options so that we can best accommodate your group's wants and needs.
| Breakfast | Lunch | Dinner |
|---|---|---|
| French Toast | Chicken Strips | Chicken Fajitas |
| Pancakes | BBQ Hamburgers | Pasta Alfredo w/ Grilled Chicken |
| Scrambled Eggs | Grilled Cheese & Soups | Pasta w/ Red Meat Sauce |
| Breakfast Muffin Sandwiches | Taco Bar / Nacho Bar | Teriyaki Chicken |
| Biscuits & Gravy | Soup & Salad Bar | Steak or Pot Roast ($1 extra) |
| Scrambled Eggs | Baked Potato Bar | Chicken Cordon Bleu ($1 extra) |
| Bacon | Individual Pizzas | Lasagna |
| Croissant Sandwiches | ||
| Mac & Cheese |
These menu items include: side dishes, dessert and a beverage.
Dietary Restrictions
The camp kitchen is able to work with some dietary needs*. If you will need to be restricted from any foods while at camp, please contact the Food Service Director prior to retreat session to confirm dietary needs and receive a list of available food substitutions.
You may be asked to provide some food items. Please mark all items, there will be a fridge and microwave available for use throughout the weekend.
* A $10 per person surcharge will be assessed to meet special dietary requirements, not including nut and/or legume allergy. Any dietary needs that are NOT prearranged will have a $15 per person surcharge. If a guest group attendee wants to bring items to supplement the meals there will NOT be an additional fee.